The Journal of
the Korean Society on Water Environment

The Journal of
the Korean Society on Water Environment

Bimonthly
  • ISSN : 2289-0971 (Print)
  • ISSN : 2289-098X (Online)
  • KCI Accredited Journal

Editorial Office

1 
Biddanda B.A., McMillan A.C., Long S.A., Snider M.J., Weinke A.D., 2015, Seeking sunlight: rapid phototactic motility of filamentous mat-forming cyanobacteria optimize photosynthesis and enhance carbon burial in lake Huron’s submerged sinkholes, Frontiers in Microbiology, Vol. 6, pp. 930Google Search
2 
Bowmer K.H., Padovan A., Oliver R.L., Korth W., Ganf G.G., 1992, Physiology of geosmin production by Anabaena circinalis isolated from the Murrumbidgee river, Australia, Water Science and Technology, Vol. 25, No. 2, pp. 259-267Google Search
3 
Chen Y.M., Hobson P., Burch M.D., Lin T.F., 2010, In situ measurement of odor compound production by benthic cyanobacteria, Journal of Environmental Monitoring, Vol. 12, No. 1, pp. 769-755Google Search
4 
Dunlap C.R., Sklenar K.S., Blake L.J., 2015, A costly endeavor: addressing algae problems in a water supply, Journal American Water Works Association, Vol. 107, No. 5, pp. 255-262Google Search
5 
Hirose H.M., Akiyama T., Imahori K., Kasaki H., Kumano S., Kobayasi H., Tajahashi E., Tsumura T., Hirano M., Yamagishi T., 1977, Illustrations of the Japanese freshwater algae, Uchidarokakuho Publishing Co., Ltd
6 
Hoiczyk E., 2000, Gliding motility in cyanobacteria: observations and possible explanations, Archives of Microbiology, Vol. 174, No. 1, pp. 11-17Google Search
7 
Hosaka M., Murata K., Iikura Y., Oshimi A., Udagawa T., 1995, Off-flavor problem in drinking water of Tokyo arising from the occurrence of musty odor in a downstream tributary, Water Science and Technology, Vol. 31, No. 11, pp. 29-34Google Search
8 
Hosaka M., Otsuhata M., 1988, Isolation of 2-methylisoborneol producing two species and geosmin producing one species of attached blue-green algae from Saka river, Japanese Journal of Water Treatment Biology, Vol. 24, No. 2, pp. 1-11Google Search
9 
Ishida H., Miyaji Y., 1992, Biodegradation of 2-methylisoborneol by oligotrophic bacterium isolated from a eutrophied lake, Water Science and Technology, Vol. 25, No. 2, pp. 269-276Google Search
10 
Izaguirre G., Taylor W.D., 1995, Geosmin and 2-methylisoborneol production in a Major Aqueduct System, Water Science and Technology, Vol. 31, No. 11, pp. 41-48Google Search
11 
Izaguirre G., Taylor W.D., 1998, A Pseudanabaena species from Castaic lake, California, that produces 2-methylisoborneol, Water Research, Vol. 32, No. 5, pp. 1673-1677Google Search
12 
Izaguirre G., Taylor W.D., 2007, Geosmin and MIB events in a new reservoir in Southern California, Water Science and Technology, Vol. 55, No. 5, pp. 9-14Google Search
13 
John D.M., Whittonand B.A., Brook A.J., 2002, The freshwater algal flora of the British lsles, Cambridge University Press
14 
Kim J., Kim G., Yun C., Park H., Jung E., Cha D., Choi J., Son H.J., 2013, A study on the correlation between odorous compounds, Actinomycetes and algae in drinking water source of Nakdong river, (Korean Literature), Journal of Korean Society of Environmental Engineers, Vol. 35, No. 3, pp. 213-219Google Search
15 
Kim Y.J., Youn S.J., Kim H.N., Hwang M.Y., Park J.R., Lee B.C., Lee J.K., 2015, Formation of phytoplankton community and occurrences of odorous compounds for sediment incubation by water temperature, (Korean Literature), Journal of Korean Society on Water Environment, Vol. 31, No. 5, pp. 460-467Google Search
16 
Kim Y.J., Youn S.J., Kim H.N., Park E.R., Hwang M.Y., Park J.R., Lee B.C., Lee J.K., 2014, Formation of phytoplankton community and occurences of odorous compounds by sediment iIncubation, (Korean Literature), Journal of Korean Society on Water Environment, Vol. 30, No. 6, pp. 658-664Google Search
17 
Klausen C., Nicolaisen M.H., Strobel B.W., Warnecke F., Nielsen J.L., Jørgensen N.O., 2005, Abundance of actinobacteria and production of geosmin and 2-methylisoborneol in Danish streams and fish ponds, FEMS Microbiology Ecology, Vol. 52, No. 2, pp. 265-278Google Search
18 
Lee G.H., 2005, [Korean Literature], Study of primary production prediction and control for water quality management in lake Euiam. Ph. D. Thesis, Kangwon National University
19 
Lee J., Rai P.K., Jeon Y.J., Kim K.H., Kwon E.E., 2017, The role of algae and cyanobacteria in the production and release of odorants in water, Environmental Pollution, Vol. 227, pp. 252-262Google Search
20 
Lee S.J., Lim B.C., Lee G.H., Jeong W.G., Hur B.N., Hur I.R., 2016, Long term monitoring for the control of cyanobacterial blooms in lake Uiam, (Korean Literature), Journal Korean Society for Environmental Analysis, Vol. 19, No. 2, pp. 109-118Google Search
21 
Ministry of Environment (ME), 2015, (Korean Literature], Drinking water quality monitoring guideline, Ministry of Environment
22 
Paerl H.W., Millie D.F., 1996, Physiological ecology of toxic aquatic cyanobacteria, Phycologia, Vol. 35, No. 6, pp. 160-167Google Search
23 
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24 
Persson F., Heinicke G., Hedberg T., Hermansson M., Uhl W., 2007, Removal of geosmin and MIB by biofiltration - An investigation discriminating between adsorption and biodegradation, Environmental Technology, Vol. 28, No. 1, pp. 95-104Google Search
25 
Sabater S., Vilalta E., Gaudes A., Guasch H., Muñoz I., Romaní A., 2003, Ecological implications of mass growth of benthic cyanobacteria in rivers, Aquatic Microbial Ecology, Vol. 32, No. 2, pp. 175-184Google Search
26 
Smith V.H., Sieber-Denlinger J., deNoyelles F., Campbell S., Pan S., Randtke S.J., Blain G.T., Strasser V.A., 2002, Managing taste and odor problems in a eutrophic drinking water reservoir, Lake and Reservoir Management, Vol. 18, No. 4, pp. 319-324Google Search
27 
Sugiura N., Yagi O., Sudo R., 1986, Musty odor from blue-green alga, Phormidium tenue in lake Kasumigaura, Environmental Technology, Vol. 7, pp. 77-86Google Search
28 
You K.A., Byeon M.S., Youn S.J., Hwang S.J., Rhew D.H., 2013, Growth characteristics of blue-green algae (Anabaena spiroides) causing tastes and odors in the North-Han river, Korea, (Korean Literature), Korean Journal of Ecology and Environment, Vol. 46, No. 1, pp. 135-144Google Search
29 
Youn S.J., Kim Y.J., Kim H.N., Kim J.Y., Yu M.N., Lee E.J., Yu S.J., 2018, Geosmin and morphological characteristics of anabaena circinalis, obtained from the Bukhan river, (Korean Literature), Journal of Environmental Science International, Vol. 27, No. 1, pp. 27-38Google Search
30 
Yuan B., Xu D., Li F., Fu M., 2013, Removal efficiency and possible pathway of odor compounds (2-methylisoborneol and geosmin) by ozonation, Separation and Purification Technology, Vol. 117, pp. 53-58Google Search
31 
Wang Z., Li R., 2015, Effects of light and temperature on the odor production of 2-methylisoborneol-producing Pseudanabaena sp. and geosmin-producing Anabaena ucrainica (cyanobacteria), Biochemical Systematics and Ecology, Vol. 58, pp. 219-226Google Search
32 
Watson S.B., 2003, Cyanobacteria and eukaryotic algal odour compounds: Signals or by-products? A review of their biological activity, Phycologia, Vol. 42, No. 4, pp. 332-350Google Search
33 
Watson S.B., 2004, Aquatic taste and odor: A primary signal of drinking-water integrity, Journal of Toxicology and Environmental Health, Vol. 67, pp. 1779-1795Google Search
34 
Watson S.B., Ridal J., Zaitlin B., Lo A., 2003, Odours from pulp mill effluent treatment ponds: the origin of significant levels of geosmin and 2-methylisoborneol (MIB), Chemosphere, Vol. 51, No. 8, pp. 765-773Google Search